Monday, October 1, 2012

Good Ol' Fashioned The (Donut Pub)

The Donut Pub sign

Oh shit, it is October already. It has been forevertown since I last posted, but fret not sweater-monkeys, this second-rate food poet has returned. Today, I will tell you a tale about a friend of mine. Some people are addicted to alcohol, some people are addicted to drugs, some people are addicted to sniffing markers back in grade school when they had cherry scented white erase ones (oh lord the cherry ones were the best). My friend Tia, she is addicted to DP... by which I mean doughnuts... from Donut Pub. Being addicted to doughnuts is not so different from the other three - the debilitating reliance upon a substance to give you that thrill of 'feeling alive,' the constant reminder about how long it's been since the last time you used, and the withdrawal you go through when it's not there. It's all really the same. Now this post isn't me being judgmental of my friend's choices, actually the opposite, the first step to recovery is to admit that you yourself have a problem - well here it is: I too am addicted to DP. By which I mean Donut Pub.

I've been in CA for the past week - it has been eight days since I last used, and I am currently in withdrawal, feelbadman.jpg. You're probably wondering - "Why don't you just go to Dunkin' Donuts or something and eat some doughnuts?" With all due respect, eat a bag of dicks. How dare you compare Dunkin' Donuts, Tim Horton's, or any other chain doughnut restaurant with Donut Pub? How dare you. Sure NYC has Doughnut Plant (another kind of DP), which is pretty great in its own right, but kinda tries too hard, and also Peter Pan Bakery, which is assclown far out in Greenpoint - seriously, not going to wait on the G for that one, but none of them have the same OG goodness that Donut Pub possesses. Plain and simple, if you want old fashioned and cheap wads of fried dough smothered in sugar, then there's no other option than to go to Donut Pub. It is one of a kind, irreplaceable, a crutch in my day-to-day function.

Remember how I wouldn't shut the hell up about Donuts Plus (another DP? Is this some sort of fucked up joke I'm missing?) back in Philly? Well Donut Pub is like that and more. Also it's in Chelsea so I'm less likely to get mugged.

Honey-dipped doughnut

Like I said, simplicity is the name of the game here. Most places do a standard glazed doughnut, with a plain sugar coating. Donut Pub doesn't deviate far from that design, but their plain glazed doughnut is actually dipped in a combination of honey and syrup. The end result is the tits. A marvelous blend of pure sweetness with a subtle hint of honey that stays moist even hours later, the glaze is literally the perfect mate to the pillowy soft fried dough it's draped on. While people always praise how Krispy Kreme doughnuts yield to biting and melt in your mouth, Donut Pub hits that perfect consistency where the resilience of texture is balanced by the softness of the dough matrix. If it sounds like I'm getting a stiffy just by writing about this ring of pure sensuality - you'd be right. My pants are little bit tight now. Mostly due to the weight I've gained by shoving these in my mouth, but partially because I'm flavoroused right now.

Boston Creme doughnut

"That's too plain" you say? You're 100% wrong, but I respect the fact that you're entitled to your own dumbass opinions. Well maybe the Boston Creme is more your thing. Same concept applies here - a simple implementation that doesn't deviate from the expected, but is done so well that you'll feel a certain kind of warmness when you bite into it. A certain kind of tranquility that everything around you is okay, along with a slightly accelerated and painful heartbeat. This doughnut will get your blood pressure up, for better or worse.

Boston creme filling

They don't really fuck around all stingy like most doughnut places do. More often than not, a Boston Creme doughnuts are incredibly sad creations - half-filled and on the brink of collapse. Not theirs. Built upon the same fantastically chewy dough platform, they do nothing more than a simple dip in honey syrup, a heavy-handed application of chocolate glaze, and a ridiculous piping of creme that would shame everyone in the porn industry. They stuff that shit with way too much creme, and top it with way too much chocolate glaze, but that's part of the appeal of Donut Pub.

Powdered-sugar jelly doughnut

"But I need my daily fill of fruit and junk so I don't get Scurvy!" This is actually a concern for some people I know. No worries, Donut Pub has you health nuts covered too. In the form of their oh-so-scintillating jelly doughnuts. Not that it really needs explaining, but this is the exact same doughnut shell, but this time stuffed to the point of explosion with grape jelly and then dusted with just enough powdered sugar to make it look like you have a cocaine addiction, to distract people from the shameful fact that you're actually addicted to something like doughnuts.

Plain jelly filling

Remember the "Whitest Kids You Know" skit about the Grapist? Their jelly doughnut is just like that. It'll grape you in the mouth, and leave stains all over your shirt. And you'll like it. There's really nothing special about the jelly here, but when combined with the doughnut and with the glaze, something magical happens. The synergy of sweet upon sweet upon tart makes for a refreshing departure from their other offerings. I don't normally like fruits in my desserts, but when I do... it's at Donut Pub.

So now you know my shameful secret. I am addicted to this hole in the wall doughnut joint. I go there late at night so people don't see me buying a half-dozen at a time to eat in my office with tears of ecstasy and regret streaming down my face. It is both the greatest doughnut place I've found as well as my greatest weakness. My only hope is to drag all of you into this same situation so I'm less embarrassed at my reliance on fried rings and pockets of dough. Sighs all around.

tl;dr - I love DP. Which again - in this context is referring to Donut Pub. They don't make fancy pants doughnuts containing Foie Gras or anything, they just make doughnuts. Their doughnuts are the tits. It has ruined my life in ways I cannot describe.

The Donut Pub
203 West 14th Street, Manhattan, NY 10011


Christine said...

Bwahahaa! That was a great read, but now I'm itching to get my hands on one. Do you know if they deal north of the border?

Hungry said...

Damn, this just reminded me that I need to get to the second half of my doughnut trail.

Rodzilla said...

This is why I check everyday for weeks on end.'s beyond food porn.

Nicholas said...

Christine - doubtful -- I think it's a one and only kinda thing. They have an old-timey cash register. Honestly, I'm surprised they have a website.

Hungry - DO IT. What was the first half?

Rodzilla - one of these days, I'll get back into frequent posting. I swear.

Anonymous said...

Your writing is the tits & giggles! I love it!!
heather acq

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