tag:blogger.com,1999:blog-6776104395943412579.post6500078057392757539..comments2024-03-06T16:22:26.402-05:00Comments on My Inner Fatty: Pineapple shrimp balls (鳳梨蝦球)Nicholashttp://www.blogger.com/profile/16926717828829279434noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-6776104395943412579.post-25307918723010824872010-08-20T22:41:16.858-04:002010-08-20T22:41:16.858-04:00Ive heard so much about Kewpie, but have yet to tr...Ive heard so much about Kewpie, but have yet to try it. First chance I get, I shall ingest it.Angushttps://www.blogger.com/profile/15954773157857941335noreply@blogger.comtag:blogger.com,1999:blog-6776104395943412579.post-91736683707318513092010-08-03T08:47:03.950-04:002010-08-03T08:47:03.950-04:00I had to look up what 'rock shrimp tempura'...I had to look up what 'rock shrimp tempura' was before I realized what you were talking about. Yeah yo, I think the process of double frying (like french fries) just makes the skin that much crispier. Fan-freakin-tastic... and mayo too.Nicholashttps://www.blogger.com/profile/16926717828829279434noreply@blogger.comtag:blogger.com,1999:blog-6776104395943412579.post-17851934597951617752010-08-03T08:27:45.788-04:002010-08-03T08:27:45.788-04:00These are probably better than the majority "...These are probably better than the majority "rock shrimp tempuras" seen in various pan asian restaurants in the US...and about 1/15th of the price. Lucky.Rodzillanoreply@blogger.com