Winner. Maybe it was because I was hungry, maybe it was because I was bored, or maybe I just like fried food, but everything tasted good to me... not jaw dropping, but solid. Check the menu as far as prices, since I'm too lazy to post all that jazz (33 NT to $1), but just know that nothing on the menu tops $1.50, so does it really matter that much? Ha, even on a college student's budget I could afford enough food to make me feel sick.
First up was their potstickers. Who goes to a place like this and orders anything else (okay, so I've done it in the past... shoot me)? They have several varieties, including kimchi flavored... for those inclined for a bit of kick, original... which is just pork as far as I can tell, as well as seafood varieties... which I shied away from given my aversion to most kinds of seafood. All were adequate, the flavoring on the kimchi did give off the characteristic pungency of the side dish, in addition, it added a bit of sourness to the flavor that makes it different than just dipping a potsticker in chili oil. The original was, again, fine. It's really hard to mess up pan frying dough with pork in it. Nice and juicy, they actually came out within 5 minutes, and hot enough to burn the inside of my mouth (whatever, it was worth it). In addition, they have a discount if you pair your order of potstickers (at least 10) with soup, so I got 2 bowls of 酸辣湯 (hot and sour soup). Not the best I've had, but certainly not the worst either... I've gone back and had the soup by itself if that means anything to you. Probably not :D. In this one night, I polished off 40 potstickers and 2 bowls of soup. Know the total bill? Something under $10 for sure.
Hey I've just recently found your blog and I love it! I love living vicariously through bloggers like you. My husband, daughter, and I were lucky enough to live right across the street from an Overseas Dragon in Fengyuan. We went there at least three times a week. I am salivating now thinking about that great 'green packet' sauce. Thanks for letting me re-live that.
ReplyDeleteI'm glad I could oblige! Honestly I just do this for fun, although the stares I got for taking pictures of everything in Taiwan were kind of weird. No worries, though, even though I'm back in the US, these posts will probably continue well through New Years.
ReplyDelete四海遊龍真是個好吃的地方。他們做的鍋貼好棒!我很想念台灣的食物。没關係,我打算明年到台灣去到各個地方游览一下。
ReplyDelete沒想到... 本地台灣人也會想念四海遊龍. 這不是就像美國人想念麥當嗎? 哈哈 :)
ReplyDeleteI was in Taiwan during 2001 and Shu Hai Fu Long was one of my favorite places to eat. The secret is to bring your own roasted sesame fire oil and then, after dragging in a tall beer from across the street, you dine like royalty for pennies! Why stop at 40?
ReplyDeleteThank you so much for mentioning this place as I was just trying to describe it to someone.
Zenster - why stop at 40? I ran out of money =_=;; haha
ReplyDelete